THEORETICAL STUDIES OF THE WORKING PROCESS OF THE DISPENSER FOR SOWING SOYBEAN SEEDS

Abstract

Sowing seeds is one of the most important steps in the process of growing agricultural crops, including soybeans, which are a key crop for the production of oil, feed and other products. Seeding accuracy plays a critical role in ensuring optimal plant growth and development. Improper or irregular sowing can lead to low yields, uneven plant development and increased costs for field cultivation. The importance of precision seeding: optimal seed distribution, prevention of competitive growth, increased resource efficiency, improved disease and pest resistance, reduced labor costs. The research will contribute to the development of new technologies in agriculture and increase the efficiency of the use of seeds. Accordingly, the goal of theoretical studies of the working process of the dispenser for sowing soybean seeds is the analysis and modeling of dosing mechanisms in order to increase the accuracy and efficiency of the sowing process. Evaluation of the design features and operating parameters of the dispenser will allow us to identify optimal solutions for improving the quality of sowing and ensuring a stable and high yield. The article presents the results of theoretical studies of the working process of the dispenser for sowing soybean seeds. The main problems related to dosing accuracy and seeding uniformity were identified, and the influence of the design and technological parameters of the dispenser on the efficiency of the process was analyzed. Within the framework of the study, various models and dosing mechanisms were considered, as well as their influence on the quality of sowing and the final harvest. Theoretical modeling made it possible to identify the optimal operating conditions of the dispenser, which ensure accuracy of sowing and rational use of resources. The main parameters of the seeding dispenser, necessary for its manufacture, are determined: the size and shape of the cells, the speed of rotation of the disk and the impeller, the length of the sowing window and the dimensions of the coulter. The results of the research contribute to the improvement of technologies for sowing soybean seeds and increase the efficiency of agronomic processes. The main provisions and results of the theoretical study of the working process of the seed dispenser of a fundamentally new design can be used when justifying the intervals and levels of variation of the design, technological and mode parameters of the dispenser during its study using the methods of the theory of planning experiments.